Medidor de pH 5 en 1 para agua, pH/TDS/EC/salinidad/termómetro con pantalla VA, medidor de pH para piscinas, agua potable, acuarios e hidroponía.

5-in-1 Multifunctional pH Meter: This digital pH meter measures pH, total dissolved solids (TDS), conductivity, temperature, and salinity. pH measurement range: 0-14.00 pH. TDS: 0-9999 ppm (10-200 ppt). Conductivity: 0-9999 μS/cm (10-400 mS/cm). Temperature: 0-60°C (32-140°F). Salinity: 0-9999 ppm (10-200 ppt, 0.01%-25%). VA display adapts to various lighting conditions. VA acrylic display and detachable probe: The pH meter's VA display is backlit, allowing for easy data reading even in low-light environments (automatic power-off: automatically shuts off after 5 minutes of inactivity). The detachable design reduces replacement costs; if the probe is accidentally damaged, you can easily replace the electrode probe yourself. Easy Calibration and Automatic Temperature Compensation: This measuring instrument uses a three-point calibration method (pH 4.00/6.86/9.18) and comes with three packets of calibration powder to ensure measurement accuracy (Note: Always clean the electrodes after each use). Automatic temperature compensation ensures stable readings at different temperatures. Versatile Applications: This 5-in-1 multi-functional measuring instrument is ideal for home use. It can be used to test drinking water, swimming pool water, and hot spring water, protecting your family's health. It is also commonly used in aquariums, aquaculture, breweries, irrigation systems, hydroponic systems, ponds, etc., ensuring water quality safety in various application scenarios. This pool water quality tester is compact and lightweight, making it easy to carry. Suitable for Homes and Aquariums: To ensure water purity, the optimal pH value is 7.4, the TDS value must be less than 50, and the CE value must not exceed 0.5 ms/cm. Swimming pools: Ideal pH 7.2-7.8, salinity 0.27%-0.34% (2700-3400 ppm), TDS 400-1500 ppm, temperature 25℃-29℃. Aquariums: Freshwater fish require a pH of 5.5-7.5 and a standard salinity of 0.1%-0.3%; marine fish require a pH of 8.0 or higher and a salinity of 1%-3.5%.