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Easily and safely remove scalding hot jam jars from boiling water. Imagine: while making fresh jam or preserves, simply use these tongs to firmly grip the jar opening and steadily lift it from the water to a dry surface—no worries about burning your fingers, spills, or the jar breaking. This is an essential tool for safely and professionally preserving food. Safely Remove Hot Pots This glass jar tong is designed for safely handling glass food storage jars (Mason jars) during the preparation of canned foods. The curved spring arms grip the jar opening firmly yet gently, allowing you to steadily lift and move the jars without bringing your hands near hot water or steam. This is an essential tool for every home cook who wants to operate safely. Comfortable grip and durable construction The handles are made of soft, heat-resistant vinyl or rubber coating, providing a comfortable, non-slip grip even with wet hands. The frame is made of stainless steel, making it rust-resistant and durable, and can be used repeatedly even in humid and hot environments. Universal, suitable for all sizes of cookware. This spring-loaded adjustable clamp fits jars of all sizes, from small jam jars to large wide-mouthed food storage jars, making them easy to handle. Whether you frequently store food or occasionally sterilize, it's a versatile kitchen essential. Easy to use and maintain. Simply slip the clamp over the jar opening, squeeze the handle to grip the jar, and lift. After use, simply rinse and dry. Its compact size also makes it easy to store. Specifications: Material: Stainless steel frame with a soft, heat-resistant handle. Dimensions (L x W x H): Approx. 22.5 cm x 8 cm x 4.5 cm. Function: Safely lifts and moves hot food storage jars from boiling water. Compatibility: Fits most standard and wide-mouth food storage jars (Mason jars). Safety Features: Long handle keeps hands away from heat and steam. Uses: Canning food, sterilizing glass jars, handling hot glass bowls.